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The Conjugated Linoleic Acid (CLA) Contents of Various Milk and Dairy Products and Affecting Factors
(International Journal of Innovative Research in Science, Engineering and Technology, 05.2016)
Due to a variety of positive effects on human health, conjugated linoleic acid (CLA) including geometric and positional isomers of linoleic acid, which is omega-6 essential fatty acid, has gained importance in recent years. ...